Le Grain de Sel
World cuisine, Creole cuisine

Open daily for lunch and dinner
Closed on Monday

Right against the rocks, near the Saline beach, in a relaxing and very open setting, ideal before and after sunbathing, the whole good-spirited team will greet you.

World cuisine for lunch and creole menu for dinner. On the menu : various salads, grilled cuts, fish, red tuna tartare. Children menu and daily suggestions.

• Direct Tel : +590 (0)590 52 46 05
• Chef cuisinier: Eddy Coquin
• Salines beach